We are committed to doing what we can to be a sustainable business and give back as much as possible.


We currently send 270 tonnes of spent grain and 4.8 tonnes of spent cereal (the cereal we upcycle to create our Kellog’s beers!) to be used for animal feed and community gardens.


We’re working on water saving projects & Co2 saving/capture projects – we use Co2 to purge fermenters and for the beer dispense in all our bars.


We are also in the process of starting electricity saving/generating projects. (solar, wind turbine). We’re looking to have all of the above implemented by the end of 2025.




We teamed up with Kellogg's to create these well-tasty sustainable beers using upcycled cereal.


Each one is made from discarded grains created in the cereal cooking process. Still packed with taste and flavour, the rice-based flakes don’t quite make the grade required to get into the cereal boxes.


But they’re not wasted!


Kellogg’s Corn Flakes are used to replace some of the wheat grain in the beer mix during the mashing process of making Throwaway IPA. Rice Krispies replaces the malted barley in our Cast Off Pale Ale and Coco Pops replaces the malted barley in Sling it Out Stout.